Strawberry Banana Smoothie

Ingredients

Instructions

0 of 6 steps complete

1. 1Use frozen strawberries labeled ready to eat and follow package preparation instructions. Cut banana into pieces.
2. 2Pour milk into the blender and add yogurt, banana, strawberries and vanilla.
3. 3Secure the lid and blend on low, then on high for 30–60 seconds until smooth.
4. 4Stop the machine before scraping down the sides. Add a little more milk if the mixture is too thick and blend again.
5. 5Taste and add optional honey if needed. Pour into two glasses and serve immediately.
6. 6Refrigerate leftovers promptly and use within 24 hours for best quality. Stir or reblend before serving; discard any dairy-based smoothie left out longer than 2 hours.